Oregon: Herbs & Spices
Apple mint (Mentha suaveolens) is a delightful herb known for its sweet, fruity aroma and refreshing flavor. This versatile plant is not only used for culinary delights but also makes a wonderful addition to gardens and landscapes. Growing apple mint in Oregon can be particularly rewarding due to the state’s diverse climate and rich soil. […]
Growing herbs in your garden can enhance culinary experiences and bring a refreshing aroma to your home. Among the various herbs available, orange mint (Mentha × piperita ‘Citrata’) is a delightful variety that stands out with its citrusy fragrance and taste. This article will guide you through the process of growing orange mint in Oregon, […]
Grapefruit mint (Mentha × gracilis), known for its unique citrus aroma and mild flavor, is a delightful herb that can thrive in various climates. In Oregon, where the climate ranges from coastal rain to arid desert conditions, cultivating grapefruit mint can be an enriching experience. This article will guide you through the essential steps and […]
Nasturtiums, with their vibrant flowers and peppery leaves, are not only beautiful additions to any garden but also offer culinary delights and benefits for pollinators. Growing nasturtium seeds in Oregon can be a rewarding experience, thanks to the state’s diverse climate zones. In this article, we will explore everything you need to know about successfully […]
Hibiscus flowers are celebrated for their vibrant colors and striking appearance, making them a favorite among gardeners. While these tropical plants thrive in warm climates, with the right care and conditions, you can successfully grow hibiscus in Oregon. This article will guide you through the essential steps for cultivating healthy hibiscus plants, from selecting the […]
Poppies are a captivating addition to any garden, known for their vibrant colors and delicate petals. Growing poppy seeds in Oregon can be a rewarding endeavor, especially considering the state’s varied climate and soil conditions that can support these beautiful flowers. In this article, we will explore the essential steps you need to follow to […]
Sweet Marigold, also known as Tagetes lucida or Mexican Marigold, is a perennial herb celebrated for its vibrant yellow flowers and aromatic foliage. Unlike its more common cousin, the French marigold, Sweet Marigold has a unique flavor, often compared to that of tarragon. This article explores how to grow Sweet Marigold in Oregon, covering everything […]
Watercress (Nasturtium officinale) is a nutrient-rich aquatic plant that thrives in cool, fresh water. Known for its peppery flavor, it has been used in salads, soups, and various culinary dishes for centuries. Growing watercress in Oregon can be a rewarding endeavor not only for its culinary uses but also for its health benefits. This article […]
Cardoon (Cynara cardunculus) is a unique and striking plant that belongs to the thistle family. Its tall, spiky stalks and silvery leaves are not only visually appealing but also edible, making it an excellent addition to gardens in Oregon. Growing cardoon can be a rewarding endeavor, especially since this Mediterranean native thrives in environments similar […]
Arugula, also known as rocket or Eruca sativa, is a leafy green that has gained popularity for its peppery flavor and nutritional benefits. In Oregon, the climate and growing conditions are particularly favorable for cultivating this versatile crop. Whether you are an experienced gardener or a beginner, this guide will provide you with all the […]
Borage (Borago officinalis) is a delightful herb known for its vibrant blue flowers and distinctive cucumber-like flavor. This hardy plant is not just aesthetically pleasing; it also offers numerous benefits for the garden and kitchen alike. In Oregon, where diverse climates range from coastal to high desert, growing borage can be particularly rewarding. This article […]
Perilla, commonly known as shiso, is an aromatic herb belonging to the mint family. Renowned for its unique flavor profile, shiso is widely used in Asian cuisine, particularly in Japanese dishes. Growing perilla in Oregon can be a rewarding experience, offering not only a flavorful addition to your meals but also a beautiful plant that […]
Epazote (Dysphania ambrosioides) is a perennial herb native to Central and South America, known for its unique aroma and flavor. It has been used in traditional medicine and cooking, especially in Mexican cuisine, where it is often added to bean dishes to mitigate flatulence. If you’re interested in cultivating this distinctive plant in Oregon, this […]
Chervil (Anthriscus cerefolium) is a delicate and aromatic herb that belongs to the parsley family. Known for its subtle anise flavor, chervil is primarily used as a culinary herb in French cuisine. If you’re looking to cultivate this exquisite herb in Oregon, you’ve come to the right place. This guide will cover everything from selecting […]
Coriander, also known as cilantro, is an aromatic herb widely used in culinary dishes around the world. Growing coriander seeds in Oregon can be a rewarding experience, and with the right knowledge and techniques, you can enjoy a bountiful harvest. This article will cover everything you need to know about growing coriander seeds in Oregon, […]
Szechuan peppercorns, known for their unique flavor and numbing spiciness, are a staple in many Asian cuisines. Originating from the Sichuan province of China, these peppercorns come from the prickly ash tree (Zanthoxylum spp.) and can thrive in various climates. If you’re a gardening enthusiast in Oregon looking to expand your culinary garden, growing Szechuan […]
Turmeric (Curcuma longa) is a vibrant, tropical plant known for its bright yellow rhizomes, which are used as a spice and health supplement. Growing turmeric in pots is an excellent option for gardeners in Oregon, where the climate can vary significantly. This article will guide you through the steps to successfully grow turmeric in pots, […]
Ginger, known for its spicy flavor and numerous health benefits, is a versatile plant that can be successfully grown in pots, making it an excellent choice for home gardeners in Oregon. With the right techniques tailored to the state’s unique climate, you can cultivate lush ginger plants in your own backyard or balcony. This article […]
Cardamom, often referred to as the “queen of spices,” is a highly prized herb known for its aromatic seeds and distinctive flavor. Native to the tropical forests of India and Southeast Asia, cardamom thrives in warmer climates, making it a unique challenge for growers in temperate regions like Oregon. However, with the right greenhouse setup […]
The curry plant, scientifically known as Helichrysum italicum, is a perennial herb that has gained popularity not only for its aromatic leaves resembling the flavor of curry but also for its striking silvery foliage and yellow flowers. For gardeners in Oregon, growing this unique plant can be both rewarding and beneficial. This article will guide […]
Black pepper, known as “the king of spices,” is a highly sought-after commodity that adds flavor and heat to a variety of dishes. While traditionally grown in tropical climates, cultivating black pepper in Oregon can be achieved through greenhouse farming. This article will guide you through the process of growing black pepper in greenhouses, considering […]
Thyme is a versatile and aromatic herb that graces gardens with its culinary, medicinal, and decorative uses. In Oregon, where the climate ranges from coastal to more arid inland conditions, various thyme varieties can thrive. One of the most popular among home gardeners is Creeping Thyme (Thymus serpyllum), known for its low-growing habit and vibrant […]
Sweet bay, scientifically known as Laurus nobilis, is a versatile and fragrant shrub that has captured the hearts of gardeners around the world. Known for its aromatic leaves commonly used in cooking, sweet bay thrives in Mediterranean-like climates. However, with the right care, it can flourish in Oregon’s unique growing conditions. This article will guide […]
Sorrel is a perennial herb known for its sharp, tangy flavor and vibrant green leaves. It can be used in various culinary dishes, salads, and soups, making it a popular choice among home gardeners. Growing sorrel in Oregon can be an enjoyable and rewarding experience, thanks to the state’s diverse climate and soil conditions. This […]
Garlic chives, also known as Chinese chives or Allium tuberosum, are a versatile and flavorful herb that can add depth to your culinary creations. If you’re in Oregon and considering growing garlic chives, you’re in luck! Oregon’s climate is well-suited for growing this hardy perennial herb. In this article, we will walk you through everything […]
Winter savory (Satureja montana), a perennial herb belonging to the mint family, is a delightful addition to any garden, particularly in Oregon’s temperate climate. Known for its robust flavor and aromatic qualities, it can enhance various culinary dishes while also providing numerous health benefits. In this article, we will explore how to successfully grow winter […]
Summer savory (Satureja hortensis) is an annual herb belonging to the mint family, renowned for its aromatic leaves and warm, peppery flavor. Native to the Mediterranean region, this herb thrives in sunny locations and well-drained soil, making it a perfect choice for gardeners in Oregon. In this article, we will explore the benefits of growing […]
Stevia, a natural sweetener derived from the leaves of the Stevia rebaudiana plant, has gained immense popularity in recent years due to its low-calorie content and potential health benefits. For those living in Oregon, cultivating your own stevia can be a rewarding endeavor. This article will guide you through the process of growing stevia in […]
Lovage (Levisticum officinale) is a perennial herb that resembles celery and offers a unique flavor, making it a beloved addition to many culinary dishes. Native to Europe and parts of Asia, lovage thrives in many temperate climates, including the diverse landscapes of Oregon. This guide will walk you through the steps to successfully grow lovage […]
Anise hyssop (Agastache foeniculum) is a perennial herb that is well-loved for its aromatic leaves, beautiful purple flowers, and versatility in both culinary and medicinal applications. Native to North America, this hardy plant thrives in various climates, making it an excellent choice for gardeners in Oregon. If you’re interested in growing this delightful herb in […]
Bee balm, scientifically known as Monarda, is a perennial herb that is beloved by gardeners for its striking blooms and its ability to attract pollinators. With vibrant colors ranging from red to purple to pink, bee balm not only enhances garden aesthetics but also plays a crucial role in supporting local ecosystems. Growing bee balm […]
Nasturtiums are one of the most delightful and versatile plants you can grow in your garden. With their stunning flowers and edible leaves, these vibrant plants add not only color but also flavor to salads and dishes. Growing nasturtium in Oregon can be a rewarding experience, as the state’s varied climate provides the perfect backdrop […]
Chamomile, known for its calming properties and beautiful daisy-like flowers, is a beloved herb that thrives in various climates. In Oregon, with its diverse weather conditions and fertile soil, growing chamomile can be a rewarding endeavor. Whether you are a seasoned gardener or a beginner, this guide will provide you with all the information you […]
Bay leaves, known for their aromatic fragrance and culinary uses, come from the Laurus nobilis plant, often referred to as the bay laurel. Growing bay leaf in Oregon is not only rewarding but also adds a touch of greenery and flavor to your garden. This article will guide you through the essential steps needed to […]
Marjoram (Origanum majorana) is a delightful herb known for its warm, aromatic flavor, making it a favorite in various culinary dishes. Native to the Mediterranean, it thrives in warm climates but can be successfully grown in Oregon with proper care and attention. This article will explore the best practices for growing marjoram in Oregon, covering […]
Fennel (Foeniculum vulgare) is a versatile herb known for its aromatic flavor and culinary uses. With its feathery fronds and bulbous base, fennel is a favorite among gardeners and chefs alike. Growing fennel in Oregon can be a rewarding endeavor, thanks to the state’s varied climate that supports diverse gardening practices. In this article, we […]
Growing catnip can be a rewarding experience, especially for cat owners who want to provide their feline friends with a natural source of entertainment and stimulation. Catnip (Nepeta cataria) is not only beloved by cats but also offers beautiful foliage and pleasant aromas for humans. In this article, you’ll learn how to grow catnip in […]
Lemon balm (Melissa officinalis) is a perennial herb that belongs to the mint family. Known for its refreshing lemon scent and taste, this versatile plant is often used in culinary dishes, teas, and herbal remedies. Growing lemon balm in Oregon is not only rewarding but also relatively easy due to the state’s diverse climate and […]
Tarragon (Artemisia dracunculus) is a perennial herb known for its distinctive flavor and aroma, often used in French cuisine. With its ability to thrive in various conditions, tarragon can be successfully grown across different regions, including the mild climate of Oregon. This article will guide you through the process of growing tarragon in Oregon, covering […]
Mint (Mentha spp.) is a versatile and aromatic herb that can be easily grown in Oregon’s diverse climate. Whether you’re planning to use it for culinary purposes, teas, or even homemade remedies, growing mint is a rewarding endeavor. This article provides comprehensive guidance on how to successfully cultivate mint in Oregon. Choosing the Right Mint […]
Growing parsley in Oregon can be a rewarding experience, offering fresh herbs for culinary delights and enhancing your garden’s aesthetics. Known for its vibrant green leaves and aromatic qualities, parsley thrives in the Pacific Northwest’s temperate climate. This article will guide you through all the essential aspects of growing parsley in Oregon, from choosing the […]
Growing cilantro can be a rewarding endeavor, especially in the diverse climate of Oregon. With its vibrant green leaves and unique flavor, cilantro is a popular herb used in various dishes, from salsa to curries. In this guide, we’ll explore everything you need to know about growing cilantro successfully in Oregon, including planting tips, care […]
Chives (Allium schoenoprasum) are a delightful addition to any garden, offering a mild onion flavor that enhances various dishes. Known for their resilience and low maintenance requirements, chives thrive well in the diverse climates found across Oregon. This article will guide you through the essential steps to successfully grow chives in Oregon, ensuring a bountiful […]
Growing dill (Anethum graveolens) in Oregon can be a rewarding endeavor for both seasoned gardeners and beginners alike. Known for its feathery leaves and aromatic seeds, dill is not only a staple herb in culinary dishes but also attracts beneficial insects to your garden. In this article, we will explore the ideal conditions, planting techniques, […]
Sage, with its aromatic leaves and versatile culinary uses, has become a popular herb among gardeners in Oregon. Known for its resilience and low maintenance needs, sage (Salvia officinalis) can thrive in various climates, making it an excellent addition to your herb garden. This article will guide you through the essentials of growing sage in […]
Rosemary (Rosmarinus officinalis) is a versatile herb well-loved for its aromatic flavor and numerous culinary and medicinal uses. Growing rosemary in Oregon can be particularly rewarding due to the state’s varied climate, which allows for both indoor and outdoor cultivation. In this article, we will explore the best practices for successfully growing rosemary in Oregon, […]
Thyme is a versatile and aromatic herb that adds flavor to a variety of dishes, ranging from roasted meats to vegetables and soups. For gardeners in Oregon, growing thyme can be both a rewarding and straightforward endeavor. This article will guide you through the essentials of cultivating thyme in the unique climate and soil conditions […]
Growing oregano can be a delightful addition to any garden, especially in Oregon, where the climate varies from coastal to high desert. Oregano is a hardy herb that thrives in well-drained soil and sunny conditions, making it an excellent choice for both beginner and seasoned gardeners. This article will provide a comprehensive guide on how […]